Meal Planning & Culinary Resources

Our meal planning guides make it easy to create whole food, plant-based meals using traditional flavors and spices. ​

Tips for Nutritious Plant Prep

WFPB Cookbooks

The How Not to Die Cookbook, by Michael Greger, MD, FACLM
The PlantPure Nation Cookbook and The PlantPure Kitchen, by Kim Campbell
Straight Up Food, by Cathy Fisher
The Culinary Gym, by Katie Mae Petersen
The China Study Cookbook, by LeAnne Campbell
Prevent & Reverse Heart Disease Cookbook, by Ann Crile Esselstyn & Jane Esselstyn, RN
Own Your Health, by Chef AJ
Check back for more of our recommendations in spring 2021 as we collect more resources for you!
Plant Powered Metro New York empowers people to find better health and overcome chronic disease through whole food, plant-based nutrition. We offer evidence-based education, resources, and support to create community and inspire change throughout the New York metropolitan area. PPMNY is a fiscally-sponsored project of the Center for Transformative Action, a 501(c)(3) organization in Ithaca, NY, and an independent member organization of the PlantPure Communities Pod Network.
Photo used under Creative Commons from FitTasteTic